MaxWLX Weight Loss


 

LEPTIN & 'THE MESSAGE': The real science of weight management 
 
Losing weight and keeping it off has been the bane of millions of people concerned about their health for time in memoriam. This is why experts, like Dr. Michael Rosenbaum of the Columbia University College of Physicians and Surgeons have stated:
 
"Anybody who has ever lost weight and tried to keep it off knows… that you never lose as much weight as you think you should. And if you manage to lose as much weight as you'd like to, it's very, very difficult to keep it off."
 
But why is shedding excess weight so difficult; and why is keeping it off an even greater challenge? Why, as Professor Gary Wittert stated, is "The natural history of weight loss, weight regain."
 
This question remained seemingly unanswerable until 1994, when scientists at the University of Rochester discovered a Master Hormone called LEPTIN and the dysfunctional message it sends to the brain that controls appetite and fat storage. Soon after its discovery, scientists postulated that it is Leptin and -- what is now simply referred to as -- THE MESSAGE that could determine if you are fit, or fat!
 
Leptin, which is produced by fat cells, sends THE MESSAGE to the brain, telling it whether enough fat is stored in the body and if it's time to stop eating... But as the human body has evolved, Leptin has stopped working properly. For most people, this manifests itself in Leptin sending a continuous, yet erroneous message to the brain indicating, "your hungry, keep eating, and store more fat." It is this dysfunctional and perilous message that results in the body hoarding away even more fat than is necessary. Simply put, the failure of Leptin and its message is "sabotaging people's best efforts" at weight loss.
 
In very simple terms, the higher the leptin levels, the greater the storage of fat. Correspondingly, if leptin levels can be lowered, then the body is signaled to release stored and dietary fat for other purposes, most predominately as energy.

Dr. Philipp E. Scherer may have said it best, when he stated in an article in the New York Times that:
 
"The discovery of Leptin established the fat-to-brain communication axis.”
 
The discovery of Leptin is so significant that it has been referred to as:
 
"... the most significant hormone there is in understanding the function of the human body."

…and

"…the key that unravels the great mysteries of health."
(Mastering Leptin. Richards. Pg.44)
 
In view of the impact of Leptin and THE MESSAGE on weight management, and the link between excess body weight and a host of pathologies – diabetes, cardiac disease, osteoarthritis, and metabolic syndrome – the preceding proclamations about Leptin are not surprising. What is surprising is that finding a solution to the Leptin conundrum has proved to be very difficult, and neither continuous exercise nor diets function to lower leptin levels and fix THE MESSAGE. In fact, popular calorie restricted diets places the body in a moderate mode of starvation, with the result being the body becoming more efficient at storing fat and placing the Leptin messaging to the brain in an even greater state of upheaval.
 
To that end, virtually all diets or appetite suppressants rely on calorie manipulation, a technique that allows for short term "weight loss" (water and lean muscle loss) and more weight gain (fat) in the future. Because weight loss is predominantly lean muscle loss, your fat to muscle ratio rises and you have setup your body to become very efficient at storing fat. Any weight management measure – most diets and over the counter weight loss pills – that places the body in a starvation state, will be ineffective in managing weight over the long-term. It's why Michael Steelman, an obesity specialist and former president of the American Society of Bariatric Physicians stated:

"Taking these pills is like having brain surgery from someone who trained via a correspondence course."
 
NOW EVERYBODY IS GETTING THE MESSAGE!
 
It is now considered scientific gospel that THE MESSAGE will, for most people, determine if they are fit or fat! As obesity expert Dr. Louis Aronne stated in a CBS News 48 hours TV report:
 
“Over time, the body loses control of weight…. and you just can't control your weight, because you're not getting the right messages from your body telling you how much fat is to be stored."
 
This is commonly known as Leptin Dysfunction, and Scientists and Doctors, such as metabolic specialist, Doctor Ron Rosedale, agree that,"Only when Leptin sensitivity is restored, will you stop storing excess fat and instead, start burning it off. Best of all, your hunger will be controlled, you will not have food cravings, and you will have a trim, well-toned, and healthy body."
 
Leptin and THE MESSAGE has become so important in understanding weight gain and the unhealthy pathologies connected with excess body weight -- diabetes, heart disease, osteoarthritis and metabolic syndrome -- that it has been featured in over 8000 published studies, and covered in countless newspaper and magazine articles. As well a litany of TV shows, including recent coverage on Oprah ,and a Special Segment hosted by Katie Couric on the CBS Evening News. In fact, fixing Leptin Dysfunction has been declared:
 
"THE HOLY GRAIL OF WEIGHT LOSS!"
 
The pursuers of this coveted scientific grail include Big Pharma, Biotech firms, and major research Universities the world over, all engaged in what CBS News reported as a:
 
"A race on to develop that "magic bullet" medication that will manipulate leptin, in the hope that not only will people lose more weight, but they'll keep it off."

The Waiting Is Over!
 
Unlike any other over-the-counter weight loss product, MAXWLX™ is steeped in science. That's because MAXWLX™ was formulated in response to the breakthrough scientific discovery of the hormone Leptin. MAXWLX'™ pedigree, efficacy and the veracity of its claims are peerless, particularly when contrasted against other over-the-counter weight loss ingestible products.
 
That's because MAXWLX™ was researched and developed for more than 7 years at the University of Minnesota; the formula was awarded TWO U.S. Patents (Patent No.: 6,899,892 awarded on 5-31-05) covering 29 leptin, fat-reducing and body composition structure function claims; and MAXWLX™ was rigorously tested in Double Blind CLINICAL TRIALS at the renowned UNIVERSITY OF CONNECTICUT HUMAN PERFORMANCE LAB. This type of pedigree is simply unheard for an over-the-counter weight loss product!
 
Most importantly though, MAXWLX™ works! That's because MAXWLX™ provides a breakthrough resolution for lowering leptin levels. By assisting in regulating Leptin and THE MESSAGE, MAXWLX™ naturally suppresses appetite and converts stored and dietary fat into energy and other metabolic purposes. By targeting Leptin and THE MESSAGE that stimulates the release of excess stored body fat, MAXWLX™ assists in preserving lean muscle mass for improved body composition.
 
MAXWLX™ is comprised of a combination of patented, high viscosity polysaccharides and esterified fatty acid carbons that work together to successfully reduce fat on both a short-term and, more importantly, long-term basis. Although it is always recommended to eat sensibly, MAXWLX™ is exceptionally effective at reducing fat independent of dietary habits. High leptin levels cause fat to accumulate, as well as metabolism and energy levels to run slow. In evolutionary times, for survival purposes, it was necessary to store fat and have high levels of leptin. Today, high leptin levels are unnecessary – with a fast food restaurant on virtually every corner, and no dearth of food, starvation is no longer an issue for most. MAXWLX™ safely and effectively lowers leptin levels and keeps leptin balanced, and at healthy low levels so that stored fat is continuously being used as energy.
 
To bolster the effects of MAXWLX™ [Company X] has added CELADRIN™ -- a patented and proprietary ingredient in its own right -- to the MAXWLX™ formula. CELADRIN™ is a cetylated fatty acid that has also been clinically studied as a stand-alone compound. CELADRIN™ has been proven to be extremely efficacious in reducing and dampening systemic inflammation, so much so, that it has been chronicled in the Journal of Rheumatology. It is a scientific fact that inflammation and the dangerous chemicals produced in connection thereto is a corollary of obesity and excess fat storage. The inflammation resulting from excess fat is considered by leading scientists to be responsible for a number of metabolic and other health problems, including without limitation, obesity, heart disease, diabetes and accelerated aging. The inclusion of CELADRIN™ in the MAXWLX™ formula serves to reduce the inflammation attributable to excess fat and, as such, the possible onset of these dangerous maladies.

PREPARE FOR QUICK RESULTS!
 
MAXWLX™ generally takes 2 – 4 weeks to lower leptin, and to produce the noticeable signs of reduction of body fat. After 4 weeks of use, MAXWLX™ goes into overdrive and accelerates the reduction of stored fat – independent of your dietary habits. Prior to this 2 – 4 week period, you feel more energetic as leptin levels are being lowered and continuously signaling the body to use the stored and dietary fat as energy. The most noticeable results are the reduction of fat where it is often stored -- hips, thighs, waist, buttocks, and abdomen. Since MAXWLX™ targets body fat and not lean muscle mass, the overall improvement in body composition – defined as the ratio of body fat: lean muscle mass – is glaring. The body will look more fit, toned and healthy.
 
This is the true cornerstone of healthy weight loss and weight management, and is in stark contrast to other weight loss supplements which put the body in starvation mode and cause the body to consume lean muscle for energy. The degradation of lean muscle and the effects of the heavy stimulant content in these products often result in users of these inefficacious products appearing unhealthy. This is irrespective of any weight loss, which inevitably will be put back on, and then some.
 
MAXWLX™ users, on the other hand, look leaner and fitter and have sustained increased energy without relying upon harmful and addictive stimulants. That's because there are no stimulants in MAXWLX™. The increased energy comes from the excess stored body fat being released back into the system. With no known side effects, no stimulants and no harmful ingredients, perhaps the best attribute of MAXWLX™ is that it can be taken for life… to improve our quality of life!
 
MAXWLX™ is truly a weight management solution without peer. It is not a quick fix like other products. It was developed and tested at legitimate, reputable institutions over a long term so that it would work over the long term. Unlike other products, MaxWLX was actually developed in response to a real scientific finding, and a biological phenomenon: the Leptin hormone and THE MESSAGE it sends to the brain that controls appetite and fat storage.
 
Consequently, MAXWLX™ is the only non-prescription weight loss supplement that provides a real scientific solution for what has become a veritable global epidemic – excess weight and obesity. There are scores of people who struggle with attaining and maintaining a healthy body weight and suffer from the immeasurable negative health consequences that follow. MAXWLX™ is the first and only natural weight loss product that has been researched and developed, and rigorously tested in response to the true science of weight loss.
 
Consequently, the maker of MAXWLX™ firmly believe that MAXWLX™ is the only over-the-counter weight loss product that can legitimately claim to be a solution for an ever burgeoning market.
 
PATENTED METHOD FOR REDUCING BODY FAT

MaxWLX™ is a safe and natural complex of plant-based polysaccharides and esterified fatty acids that have been shown to reduce stored body fat and enhance weight loss. The improvement in body composition and percent of body fat is achieved through the interaction between the adipose tissue, brain and liver to control serum leptin.
 
MaxWLX™ is a unique, proprietary blend that elicits a time-dependent transit through the gastro-intestinal tract. It is this time-dependent transit, which elicits the signal to regulate leptin levels. Leptin serves as a regulator of body fat storage by modulating satiation, glycemic control and metabolism.
 
Patented research from the University of Minnesota shows that reductions in serum leptin correlate with lower regional body fat and total body fat. MaxWLX™ matches up to US Patent No.: 6,899,892 in which the invention provides a method and composition for reducing the level of leptin in the bloodstream, and correspondingly reduction in the percentage of body fat. The patent also claims sufficient reductions in the level of serum leptin in the bloodstream to beneficial or efficacious levels in approximately 3 to 6 weeks.
 
MaxWLX™ also enhances cell membrane stability for improved cellular communication between the liver and adipose tissues for enhanced fatty acid utilization, leading to regional fat loss. In addition, modulation of membrane-based inflammatory markers helps to reduce the inflammatory component of fat gain.
 
MaxWLX™ was clinically studied in an 8 week double blind, placebo controlled trial at the University of Connecticut Human Performance Laboratory, Storrs, CT 06269. The results of the study were released on 12/06. 
 
MaxWLX™ containing products from [Company X] have the attached rights of employing the patent number on labels and brochures. At efficacious levels, suggested structure-function or marketing statements may include the following:
 
Assists in promoting fat loss (Supported by US Patent 6,899,892 and references 1, 2 and 3).
Assists in promoting a lower percentage of body fat (Supported by US Patent 6,899,892 and references 1, 2, 3 and 4).
Promotes the reduction of stored fat by increasing fatty acid utilization in the fat cell (Supported by references 4 and 5).
Promotes the reduction of fat and an enhanced muscle to fat ratio (Supported by references 1, 2, 3 and 4).
Promotes the regulation of energy balance allowing for improved mental energy (Supported by references 6 and 7)
 
Extra Information: Referenced Studies
 
DRUG FORMULATIONS IN THE WEIGHT LOSS MARKET 
 
The information outlined in this white paper reviews the current state of medications available for the treatment of obesity for comparison to a new product from [Company X]. This product is called, MaxWLX™, and is a proprietary formulation specifically developed for the purpose of lowering body fat in individuals suffering from being overweight or obese. Moreover, the failure of most dietary supplement products for helping the consumer lose appreciable body weight and body fat and to offer life time reductions plus the limitations of current medications to address obesity as addressed below; offers an excellent opportunity for MaxWLX™ to achieve success in the US and global distribution channels.
 
The leading drug candidates are Rimonanbant, Sibutramine and Orlistat™ that are currently on the market have different and varied responses and side effects. As reported by Bray and Ryan; over a 2 to 4 year period these medications averaged weight loss of 8%-10% with the placebo contributing 4-6% of that total. Thus, the net body weight loss is around 4% to 6% with these medications. The authors underscore that weight maintenance is maintained as long as the adherence to the medication is continued.
 
Rimonabant has the best safety profile of these available drugs. Nausea and gastrointestinal symptoms are the main reported findings. Sibutramine elicits a rise in blood pressure and heart rate that may offer significant downside to a number of patients. Orlistat™ or its consumer brand, Alli™, induce steatorrhea as the principal side effect with anal leakage an extenuating factor for most individuals stopping treatment.
 
A recent study out of Canada reports the long-term effect of Orlistat™ and Sibutramine on patient persistence. 17,000 individuals on Orlistat™ and 3500 on Sibutramine were studied (2). For both Orlistat™ and Sibutramine; only 10% of the individuals were able to maintain on the medication at 1 year; and a low 2% after 2 years. The authors concluded that these two drugs offered very poor long-term persistence rates. One can conclude that these drugs would offer very limited help for individuals trying to loss significant amounts of body weight and body fat; and to maintain those losses over time.
 
If we are to compare the results of the University of Connecticut study on the MaxWLX™ blend, a recent study from the University of Kentucky offers interesting findings that are consistent with previous literature (3). A multi-center trial was conducted using a standard dose of Orlistat™ (60 mg; 3 times per day). Overweight individuals were followed for 16 weeks. The authors reported that using an intent to treat analysis the Orlistat™ group lost significantly more weight than placebo (3.05 vs. 1.90 kg). But, that when those individuals that actually stayed on the medication for the full 16 weeks the following results were reported (Orlistat™ – 4.8 vs. 3.1 kg; p < 0.001). In comparison, those individuals consuming MaxWLX™ experienced a reduction in body weight of 9.2 kg versus 5.4 for the placebo group after only 8 weeks. While this comparison reflects only one completed study on MaxWLX™ it does lend support for the belief that MaxWLX™ is a viable option to these current medications.  

The results induced by these medications are modest at best ,and generally reflect only changes in body weight. There are few, if any, studies done reporting body composition changes after taking medications. However, there is one viable study published looking at body composition changes using Orlistat™. In this study Orlistat™ was compared to surgical intervention in individuals (4). After 6 months; both the surgical and Orlistat™ groups had significant and appreciable reductions in body fat (-10.1 kg versus -11.4 kg) while at the same maintaining fat free mass or skeletal tissue. Interestingly, individuals who stayed on the Orlistat™ treatment for 24 months only experienced a loss of - 4.4 kg compared to the surgical intervention of -15.9 kg. The subjects in the University of Connecticut study lost -9.8 kg of body fat after 8 weeks with the placebo losing -5.5 kg. The subjects in both studies were consuming a moderately restricted diet while the Connecticut groups were doing matched exercise and nutritional programming.
 
As opposed to the side affects noted for most current medications, the subjects in the University of Connecticut study and individuals consuming the MaxWLX™ blend for more than one year have reported very nominal side affects. The most frequent comment is nominal gastrointestinal distress. However, these side effects were not substantial enough to require the individuals to come off the product -- unlike the medications. This provides for an individual to establish long-term weight loss management.
 
In summary, the current drug medications available to treat the global obesity pandemic are few and offer modest success rates. In addition, these medications have considerable side affects that make the continued use of said drugs limiting. The safety profile of the MaxWLX™ blend, and the preliminary efficacy results obtained from the University of Connecticut study, underscore the need to move MaxWLX™ into the main stream consumer channel as rapidly as possible. 
 
References 
1. Bray GA and Ryan DH. Drug treatment of the overweight patient. Gastroenterology, 2007, 132(6): 2239-52. 
 
2. Padwal R, Kezouh A, Levine M, Etminan M. Long-term persistence with orlistat and sibutramine in a population-based cohort. Int J Obesity, 2007, April 10, epub 
 
3. Anderson JW, Schwartz SM, Hauptman J, Boldrin M, Rossi M, Bansal V, Hale CA. Low-dose ortlistat effects on body weight of mildly to moderately overweight individuals: a 16-week, double blind, placebo-controlled trial. Ann Pharmacother. 2007, 41(3): 529-30. 
 
4. Dixon JB, Strauss BJ, Laurie C, O’brien PE. Changes in body composition with weight loss: obese subjects randomized to surgical and medical programs. Obesity 2007, 15(5): 1187-98.
 
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INFLUENCES OF A DIETARY SUPPLEMENT IN COMBINATION WITH AN EXERCISE AND DIET REGIMEN ON ADIPOCYTOKINES AND ADIPOSITY IN WOMEN WHO ARE OVERWEIGHT
 
Maren S. Fragala, William J. Kraemer, Jeff S. Volek, Barry A. Spiering, Disa L. Hatfield, Jakob L. Vingren, Jen Yu Ho, Cassandra E. Forsythe, Michael J. Puglisi, Jeffrey M. Anderson, Carl M. Maresh. Human Performance Laboratory, Department of Kinesiology, University of Connecticut, 2095 Hillside Road, Gampel Pavilion, University of Connecticut, Storrs, CT, 06269- 1110
 
The influence of a high, viscosity polysaccharide dietary supplement on adipocytokine and regional body composition responses to a weight loss program was examined. Twenty-two women (Supplement group (S) (n=11): age= 36.8±7.2 y; weight=87.4 ±6.1 kg; % body fat= 43.6±7.1); Placebo group (P) (n=11): age =38.3±6.8 y; weight = 88.3±7.2 kg; % body fat=44.2±8.2) completed an 8-week placebo-controlled, double-blind study consisting of a caloric restricted diet and cardiovascular exercise. Body composition and serum insulin, leptin, and adiponectin were assessed at pre-, mid-, and post-intervention.
 
From pre- to post-intervention, significant decreases (p<0.05) were observed for body weight (S: 87.4±6.1 to 78.2±3.4 kg; P: 88.3±7.2 to 82.9±4.1 kg) (p<0.05 S vs P), % body fat (S: 43.6±7.1 to 36.2±4.4; P:44.3±8.2 to 40.9±4.3) (p<0.05 S vs P), leptin (S: 28.2±6.1 to 16.3±3.4 μg•ml-1: P: 29.3±9.1 to 19.7±3.3 μg•ml-1) (p<0.05 S vs P), and insulin (S: 7.2±2.2 to 5.4±2.4 mU•L-1; P: 7.7±2.2 to 5.2±2.7 mU•L-1). Serum adiponectin increased (p<0.05) (S: 12.2±3.1 to 26.2±3.4 μg•ml-1: 12.6±4.2 to 21.7±4.3 μg•ml-1) (p<0.05 for S vs P).
 
Data indicated the dietary supplement used during an 8-week weight loss/exercise program exhibited favorable effects on adipocytokines and regional body composition.
 

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